by RanchFoodsDirect | Apr 3, 2014 | Newsletter
Jake Topakas, owner of Jake and Telly’s Greek Taverna described it like this: “This is our 19th annual hospitality expo, one of our most important fundraising events of the year. As chefs, we want to help out our community and our industry, and this is one...
by RanchFoodsDirect | Apr 3, 2014 | Newsletter
THE SCOOP: By moving just three doors north, Trivelli’s Hoagies has grown ten sizes bigger. The 38-year old family-owned sub shop celebrated the momentous move with a huge grand re-opening bash in mid-March. It was a family affair. Owner Steve Trivelli was...